Check out this recipe for
Black Bean Burgers! My husband found it and made it tonight. It was delicious between 2 multigrain buns (the thin kind). Try it out for a great vegetarian meal. Add some bite size potatoes drizzled in olive oil and garlic salt and baked at 375 for 20-25 minutes, but be sure to include the skin because where most of the nutrition is.
No comments:
Post a Comment